Ramadhan at Courtyard Pavilion Hotel KL 

Ramadhan at Courtyard Pavilion Hotel KL 

Celebrate the season of togetherness with your loved ones at Pavilion Hotel Kuala Lumpur Managed by Banyan Tree. Enjoy a sumptuous feast and warm hospitality with The Courtyard’s ‘Aroma Citarasa Selatan’. Let us make this festive season truly special as you celebrate with friends and families.

AROMA CITARASA SELATAN AT THE COURTYARD 

Indulge in an exciting buffet dinner experience at The Courtyard and savour the rich flavours of Malaysia’s Southern states, featuring a variety of traditional favourites. Immerse yourself in the live cooking experience with made-to-order dishes, including delicacies like Kerabu Lobster, Nasi Ambang, Seafood Claypot Asam Pedas from Johor, Satay Lok Lok from Melaka, and Seafood Masak Lemak from Negeri Sembilan.

Enhance your dining experience with an extensive selection of fresh seafood, including live prawns and yabbies, oysters, and sashimi, all prepared to your preference over the BBQ.

To complete the celebration, indulge in a selection of our handcrafted desserts that blends traditional favourites with modern creations, each delicately prepared to add a touch of sweetness and elegance to your festive experience.

Availability and Timing

‘Aroma Citarasa Selatan’ is available at The Courtyard from 28^th February 2025 to 28^th March 2025, during the following hours:

• Lunch: 12:00 PM – 2:30 PM
• Dinner: 6:00 PM – 10:00 PM

Pricing

• Early Bird Price (Available until 28^th February 2025, advance reservations required)
• MYR 138 NETT per person

• Regular Price (From 1^st March 2025 onwards)
  • MYR 178 NETT per person
  • MYR 110 NETT per child (6 – 12 years old)

I love the different varieties of food available for Ramadhan at Courtyard Pavilion Hotel KL this year. The new ‘food stalls’ gives a very Ramadhan vibes for the guests.

Some of the highlights include more local Malay food available this year compare to last year. The Udang Galah laksa is one of the main highlights.

Not forgetting the abundance of local desserts especially the kuih-muih. These are on top of the Asian and Western cuisines buffet available.

I love the food available at Ramadhan at Courtyard Pavilion Hotel KL. The seafood are super fresh and I love the taste of the local delights.

Please be early to get the early bird discounts for Ramadhan buffet this year. Wait no more, you can make reservations fast!

For reservations, call The Courtyard at +603 2117 2821 or WhatsApp +6017 206 8805. Alternatively, email thecourtyard.pavilionhotel@banyantree.com 

WILSON NG

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